Main
PrintCold Appetizers
Ispanakhi
10.00 |
Spinach with ground walnut, seasoning herbs and spices
Satsivi
12.00 |
Chicken with walnut sauce
Pkhali
7.00 |
Made with chopped beet with the walnut paste, pomegranate grains and various spices
Badrijiani
10.00 |
Eggplants and garlic with pomegranate seeds and walnut paste
Kombosto Nigvzit
7.00 |
Cabbage roll with walnut
Green Beans
7.00 |
Georgian style vegetarian dishes with a walnut paste base
Kuchmachi
10.00 |
Beef liver, heart, kidney with walnut, pomegranate seeds and garlic
Kinzmari
14.00 |
Traditional Georgian cold appetizer prepared with Salmon, garlic, spices, french coriander and dried bay leaves
Georgian Style Pickled Vegetables
8.00 |
Herring with Potatoes
8.00 |
Assorti "Meat"
13.00 |
Assorti "Fish"
16.00 |
Olivier Salad
8.00 |
Marinated Mushrooms
7.00 |
Fresh Vegetable Assortie
12.00 |
Fresh Vegetable House Salad
7.00 |
A mix of fresh tomatoes, cucumbers, red peppers, red radish, green onions with your choice of olive oil or sour cream
Caesar Salad
7.00 |
Crispy romaine, creamy caesar dressing, parmesan, croutons
Greek Salad
7.00 |
A rough country salad of juicy tomatoes, crisp cucumber, sliced red onion, green pepper, crumblyy feta cheese, olives, iceberg lettuce
Salad "Georgia"
10.00 |
Tomatoes, cucumbers, onions, bell pepper, walnuts
Assorted Georgian Appetizers
20.00 |
Four kind of Georgian Salads
Hot Appetizers
Khachapuri (Imeruli)
12.00 |
Golden-brown thin pie filled with mildly salted cheese
Adjarian Khachapuri
13.00 |
Georgian cheese bread with eggs. (A boat shaped cheese pie with butter and egg filling.)
Megruli Khachapuri
15.00 |
Like the Imeruli, but with cheese topping and egg glaze
Penovani Khachapuri
14.00 |
Cheese pie made with puff pastry dough
Lobiani
10.00 |
"Bean Khachapuri" bread baked with a seasonal bean stuffing and aromatic spices
Khinkhali (Lamb with beef or pork with beef)
1.80 | each |
Georgian style dumplings (minimum order 5pcs)
Ghomi
7.00 |
The Georgian equivalent of an Italian polenta or Romanian mamaligutsa serve with slices of suluguni
Chadi
6.00 |
Corn bread served with slices of feta cheese
Lobio
8.00 |
Georgian style red beans
Golubzi
10.00 |
Cabbage rolls stuffed with ground beef or pork, rice, onion, carrot, & garlic, then simmered in tomato and sour cream sauce
Dolma (4 pcs)
8.00 |
Ground lamb with rice and aromatic herbs wrapped in grape leaves
Ajapsandali
9.00 |
Vegetarian stew with eggplant, potatoes, tomatoes, bell peppers
Varenniki
8.00 |
Stuffed with potatoes and onion, or mushrooms
Chebureki
4.00 | each |
Scrumptious fried turnover filled with minced beef and lamb
Mkhvlovani
13.00 |
Delicious pie with herb feeling
Main Entrees
Chashushuli
15.00 |
Veal stew with Georgian spiced sauce with paprika, onions and herbs
Chanakhi
12.00 |
Lamb stew with vegetables
Chakhokhbili
13.00 |
Stewed chicken with tomatoes and aromatic spices
Chicken Tabaka
16.00 |
Marinated cornish hen, comes with coleslaw
Rack of Lamb
28.00 |
served with coleslaw and a side dish
Lula Kebab
13.00 |
Minced beef and lamb with Georgian spices on the skewers
Chicken Shishkebob
14.00 |
Dark meat, served with coleslaw and a side dish
Chicken Breast Shishkebob
15.00 |
served with coleslaw and a side dish
Chicken Cutlet
11.00 |
served with coleslaw and a side dish
Lamb Shishkebob
16.00 |
served with coleslaw and a side dish
Plov (rice with lamb)
12.00 |
Pork Shishkebob
13.00 |
served with coleslaw and a side dish
Veal Steak
18.00 |
served with coleslaw and a side dish
Kiev Cutlet
14.00 |
Chicken breast stuffed with butter and herbs, served with coleslaw and a side dish
Chicken Breast Schnitzel
13.00 |
served with coleslaw and a side dish
Salmon Shishkebob
20.00 |
served with coleslaw and a side dish
Rainbow Trout Fillet
17.00 |
served with coleslaw and a side dish
Fried Bassa Fillet
15.00 |
served with coleslaw and a side dish
Sides
French Fries
Mashed Potatoes
Seasoned Rice
Kasha Buckwheat
Grilled Vegetables
Sauces
Ajika
3.00 |
Georgian own spicy hot sauce filled with herbs and spices
Tkemali
3.00 |
Georgian ketchup, but oh so much more. A red or green sour plum sauce.
Soups
Pelmeni Soup
7.00 |
Kharcho
7.00 |
Georgian lamb/beef soup
Chicken Soup
7.00 |
Borsch
6.00 |
The famous Russian soup made of beet and usually served with sour cream
Ukha
7.00 |
Fish soup
Solianka
7.00 |
Mixed meat soup with olives, capers, tomatoes, lemons
Okroshka
7.00 |
Cold soup with vegetables, potatoes, eggs, meat and spices. (Available seasonally)
Kid's Menu
Crispy Chicken Fingers
11.00 |
Lightly breaded chicken strips with all-white meat served with ketchup and your choice of side
Dessert + Beverages
PrintDesserts
Ice Cream
4.00 |
Vanilla or Chocolate
Pelamushi
6.00 |
Georgian Candy - Walnuts in hardened grape juice
Homemade Fruit Kompot
3.00 |
Pastries
5.00 |
Fruit Salad
6.00 |
Beverages
Coffee
2.50 |
Cappuccino
3.50 |
Espresso
3.00 |
Coffee Glasse
4.00 |
Tea
1.99 |
Borjomi
4.00 |
Nabeghlavi
4.00 |
Bottled Spring Water
1.50 |
Perrier
3.50 |
Tomato Juice
2.60 |
Iced Tea
3.00 |
Apple/Orange Juice
2.50 |
Coke, Diet Coke, 7 UP, Gingerale
2.00 |
Drink + Wine
PrintBeer
Domestic
4.50 |
Imported
5.50 |
Draft Beer
18.00 | Pitcher | |
6.50 | Pint |
Vodka
Absolut
4.00 | 1 oz |
Finland
4.00 | 1 oz |
Russian Standart
4.00 | 1 oz |
Grey Goose
7.50 | 1 oz |
Cognac
Courvoiser
7.50 | 1 oz |
Hennessy
7.50 | 1 oz |
Brandy
Napoleon
4.00 | 1 oz |
Metaxa
4.00 | 1 oz |
Dujardin
4.00 | 1 oz |
St. Remy
4.00 | 1 oz |
Whiskey
Crown Royal
4.00 | 1 oz |
Johnny Walker
4.00 | 1 oz |
Jack Daniel's
3.00 | 1 oz |
White Wine
Le Piatd'
8.00 |
Chardonnay
8.00 |
Black Tower
8.00 |
Red Wine
Baron Phillippe
8.00 | 5-1/2 oz |
De Rotshild (Merlot)
8.00 | 5-1/2 oz |
Le Piatd' (Merlot)
8.00 | 5-1/2 oz |
Sparkling Wine
Henkel
25.00 |
Martini & Rossi
25.00 |
Georgian Wine
White Wine
Rkatsiteli
26.00 |
Tsinandali
26.00 |
Georgain Wine
Red Wine
Saperavi
29.00 |
Mukuzani
30.00 |
Georgian Wine
Semi-Sweet Red Wine
Khvanchkara
35.00 |
Alazani Valley
25.00 |
Kindzmarauli
30.00 |
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.